I’m Asher, and let me tell you, nothing beats the chaos of a busy weeknight in our house with Mia, my better half, and our three wildcards—Caleb, Zoe, and Logan. Between soccer practices and homework meltdowns, dinner needs to be fast, hearty, and a guaranteed win.

One night, I threw together some Garlic Butter Chicken Bites, and it was like striking gold. The kitchen smelled like heaven, with garlic and butter sizzling away, and even Logan, our pickiest eater, couldn’t resist sneaking a piece straight from the pan.

Mia gave me that rare “you nailed it” nod, and the kids actually sat still for five minutes to eat. For me, comfort food isn’t just about filling bellies—it’s about those fleeting moments of peace.

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Garlic Butter Chicken Bites That Melt in Your Mouth

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👨‍🍳 Author: Asher Vaughn

🌍 Cuisine: General

🍰 Category: Chicken

Ingredients:

01

3 boneless, skinless chicken breasts, cut into bite-sized chunks

02

2 bunches asparagus, rinsed and trimmed

03

½ cup butter, divided (¼ cup for browning chicken, ¼ cup for sauce)

04

1 tsp olive oil

05

2 tsp minced garlic, divided (1 tsp for chicken, 1 tsp for sauce)

06

1 tsp Italian seasoning or Herbes de Provence

07

1 tbsp hot sauce (optional, e.g., Sriracha)

08

½ cup low-sodium chicken broth

09

Juice of ½ lemon

10

1 tbsp minced parsley

11

Salt and black pepper (1 tsp each)

12

2 tsp onion powder

13

Crushed red chili flakes (optional)

14

Lemon slices, for garnish

Instructions:

Step 01

Season chicken chunks with salt, pepper, and onion powder; set aside.

Step 02

Blanch asparagus in boiling water for 2 min, then plunge into ice water; drain and set aside.

Step 03

Melt ¼ cup butter with olive oil in skillet over medium heat. Add chicken and cook until golden.

Step 04

Add 1 tsp garlic and Italian seasoning; cook 1 min until fragrant. Remove chicken.

Step 05

In same skillet, add remaining 1 tsp garlic, then pour in chicken broth; simmer until reduced by half.

Step 06

Stir in remaining ¼ cup butter, lemon juice, hot sauce, and parsley.

Step 07

Add asparagus and toss ~2 min.

Step 08

Add chicken back in, heat through 1 min.

Step 09

Garnish with parsley, chili flakes, and lemon slices. Serve immediately.

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This recipe became our go-to, a simple skillet dish that’s juicy, flavorful, and done in under 30 minutes. Trust me, if it can tame my crew, it’ll work for yours too.

Looking for a quick, delicious meal that’s packed with flavor? These Garlic Butter Chicken Bites are your answer. They’re tender, buttery, and infused with garlic goodness, making them a family favorite in no time.

This dish comes together in just one skillet, perfect for busy evenings. With minimal prep and cook time, you’ll have a satisfying dinner ready in under 30 minutes, leaving more time for what matters.

Whether you’re a seasoned cook or a kitchen newbie, this recipe is foolproof. Stick with us to learn how to make Garlic Butter Chicken Bites that’ll have everyone asking for seconds!

Delicious Garlic Butter Chicken Bites

Why This Dish Is a Must-Try

Garlic Butter Chicken Bites aren’t just another chicken recipe—they’re a game-changer for busy nights. With rich, buttery flavors and tender bites, this dish brings comfort and ease to your table in under 30 minutes. Here’s why you’ll love it.

• Quick and Easy: Ready in less than half an hour, this recipe is perfect for hectic schedules. Minimal prep and one-pan cooking mean less cleanup and more time to relax.
• Flavor-Packed: The combination of garlic and butter creates a mouthwatering aroma and taste. Each bite is juicy and seasoned just right for maximum satisfaction.
• Family-Friendly: Even picky eaters can’t resist these tender chicken bites. It’s a crowd-pleaser that gets everyone to the table without complaints.
• Versatile Meal: Serve it as a main dish, appetizer, or over rice for a hearty meal. It adapts to whatever you’re craving or have on hand.

Ingredients for Garlic Butter Chicken Bites

Creating delicious Garlic Butter Chicken Bites starts with simple, everyday ingredients. You likely have most of these in your kitchen already, making this recipe a convenient go-to for any night.

• 3 boneless, skinless chicken breasts, cut into bite-sized chunks
• 2 bunches asparagus, rinsed and trimmed
• ½ cup butter, divided (¼ cup for browning chicken, ¼ cup for sauce)
• 1 tsp olive oil
• 2 tsp minced garlic, divided (1 tsp for chicken, 1 tsp for sauce)
• 1 tsp Italian seasoning or Herbes de Provence
• 1 tbsp hot sauce (optional, e.g., Sriracha)
• ½ cup low-sodium chicken broth
• Juice of ½ lemon
• 1 tbsp minced parsley
• Salt and black pepper (1 tsp each)
• 2 tsp onion powder
• Crushed red chili flakes (optional)
• Lemon slices, for garnish

Master the Steps: Asher’s Guide to Perfect Garlic Butter Chicken Bites

Preparing this dish is straightforward, even for beginners. Follow these steps to achieve tender, flavorful chicken bites with a rich garlic butter sauce that’ll impress everyone at the table.

1. Season chicken chunks with salt, pepper, and onion powder; set aside.
2. Blanch asparagus in boiling water for 2 min, then plunge into ice water; drain and set aside.
3. Melt ¼ cup butter with olive oil in skillet over medium heat. Add chicken and cook until golden.
4. Add 1 tsp garlic and Italian seasoning; cook 1 min until fragrant. Remove chicken.
5. In same skillet, add remaining 1 tsp garlic, then pour in chicken broth; simmer until reduced by half.
6. Stir in remaining ¼ cup butter, lemon juice, hot sauce, and parsley.
7. Add asparagus and toss ~2 min.
8. Add chicken back in, heat through 1 min.
9. Garnish with parsley, chili flakes, and lemon slices. Serve immediately.

Asher’s Smart Kitchen Tips

Want to elevate your cooking game? Here are some handy tips to ensure your chicken bites turn out perfect every time.

• Garlic Timing: Don’t burn the garlic—it can turn bitter fast. Add it after the chicken is nearly cooked and sauté just until fragrant, about 1-2 minutes max.
• Chicken Size: Cut chicken into uniform bite-sized pieces for even cooking. This prevents some pieces from being overcooked while others are still raw.
• Butter Balance: Use unsalted butter to control the salt level. If it’s too greasy, blot the chicken with a paper towel before serving for a cleaner finish.

Creative Variations & Flavor Hacks for Garlic Butter Chicken Bites

Switch things up with these fun twists on the classic recipe. Add your own spin to Garlic Butter Chicken Bites while keeping the core flavors intact.

• Spicy Kick: Mix in a pinch of red pepper flakes or a dash of hot sauce with the butter. It adds a subtle heat that complements the garlic beautifully.
• Herb Infusion: Toss in fresh thyme or rosemary during the last minute of cooking. These herbs enhance the buttery sauce with earthy, aromatic notes.
• Lemon Zest: Add a squeeze of fresh lemon juice and zest at the end. It cuts through the richness and brightens up the entire dish instantly.

Serving Suggestions: Making Garlic Butter Chicken Bites Shine

Pairing this dish with the right sides can take it to the next level. Here are some ideas to complement the rich flavors of your chicken bites.

• Mashed Potatoes: Creamy mashed potatoes soak up the garlic butter sauce perfectly. They add a comforting, hearty element to balance the meal.
• Steamed Asparagus: Crisp asparagus adds a fresh, green contrast. Lightly season it with salt and pepper to keep the focus on the chicken.
• Cauliflower Rice: For a low-carb option, serve over cauliflower rice. It absorbs the buttery flavors while keeping the dish light and healthy.

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Wrapping Up with Asher’s Signature Touch

Every bite of this dish reminds me of those rare, quiet family dinners. I hope it brings the same warmth to your home. Drop a comment with your favorite side to pair with it—I’m always up for new ideas!

Frequently Asked Questions (FAQ)